Thursday, September 1, 2016

Jorge's Pico de Gallo

I love good pico de gallo and this one couldn't be easier to make. You do want to chop these ingredients by hand instead of using a food processor. Yum!

Ingredients

  • Four vine tomatoes, cleaned, finely chopped
  • 1 yellow onion finely chopped 
  • 1-1/2 tsp minced garlic
  • 1/4 cup chopped cilantro fresh
  • 2 Anaheim green chiles, deseeded, finely chopped
  • Salt to taste (2-3 dashes kosher)
  • 1/4 cup fresh lime juice
Mix all ingredients together and let set for at least two hours at room temperature or in the fridge.

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